Marchesini Group
These emulsifier machines have many configuration options
Turbo-Mek 150 vacuum turbo-emulsifiers (photo) are designed to process liquids and creamy products, including emulsions, serums, oils, gels and lotions. The machine features temperature and vacuum control and a slow mixing action. The homogenizing action is achieved via a turbine placed on the bottom of the vessel. The machine’s compact footprint includes stainless-steel feet that serve to level the machine and absorb vibrations. Available options include the following: an additional valve placed on the vessel’s front to enable powder loading through the optional specialized hopper; a membrane filter on the vacuum breaker or on the air-pressure entry valve; and a vessel-washing system consisting of water spray balls, water entry valves and a recirculation pump. Booth 3125 — Marchesini Group, Pianoro, Italy